I wish that I could take credit for this dish because it is Delish!
This recipe is one of my favorites from the cookbook "Greens Glorious Greens."
It may seem complicated to make at first but once you get it down, you’ll be able to make it in a snap!
What’s Amazing About This Dish?
Quinoa--Pronounced “Keen-wah” (not “kwin-oh-ah”) Quinoa was considered to be sacred by the Inca’s. It has all of the essential amino acids, which makes it a complete protein and is gluten-free.
Chickpeas (aka garbanzo beans)--High in fiber and protein chickpeas are great for those of us who want to keep our blood sugar levels stable.
Spinach--Here’s an Interesting Fact--Despite what Popeye said about Spinach being high in iron, it isn’t.
Why did he mislead us?
Before his time, a typist misplaced a decimal point, making spinach look almost as good as iron fillings.
But…it is great to keep our immune systems strong and inflammation down (make sure...